We Provide GMP Training And Certification In Malaysia
For food manufacturers, compliance with regulatory hygiene and good manufacturing practices is essential to ensure the safety of their products. Our comprehensive GMP training in Malaysia equips you with the knowledge and skills needed to meet these criteria.
Before pursuing Hazard Analysis and Critical Control Points (HACCP) certification, GMP certification is a vital prerequisite. Our GMP program covers all aspects of hygienic manufacturing practices in the food industry, setting you on the path to success.
Why Become GMP Certified In Malaysia?
Benefits of Obtaining GMP Certification in Malaysia
GMP certification ensures that organisations manage and control their products effectively, delivering safe and high-quality products to customers.
The benefits include:
Who Needs GMP Certification in Malaysia?
GMP (Good Manufacturing Practice) certification is vital for various businesses in Malaysia involved in the manufacturing, processing, and packaging of products to ensure safety and quality.
Food Manufacturers
Companies involved in the production of food products need GMP certification to ensure food safety and meet regulatory requirements.
Pharmaceutical Manufacturers
Pharmaceutical companies must obtain GMP certification to comply with health regulations and guarantee the safety and efficacy of their products
Cosmetic Manufacturers
Businesses producing cosmetic products require GMP certification to ensure their products meet safety and quality standards for consumer use.
Medical Device Manufacturers
Manufacturers of medical devices should be GMP certified to demonstrate their commitment to high standards of safety and effectiveness in their products.
Supplement Manufacturers
Companies that produce dietary supplements need GMP certification to verify that their products are manufactured under stringent quality controls.
Exporters
Exporters of regulated products benefit from GMP certification to comply with international standards, making it easier to access global markets.
Some Good Manufacturing Practices In Food Industry
- Food companies must meet several basic operational procedures to fulfil GMP requirements. These can include the following:
- The layout, architecture, and surroundings of the food establishment
- The thorough maintenance of all equipment and utensils used within the food business
- Use suitable chemicals within and around the food premises, including cleaning, pest control, and machine lubricants.
- Cleanliness of the premises, equipment, utensils, floors, walls, and ceilings, as well as the organization and storage of waste within and by the food business
- The avoidance of foreign matter, including wood, glass, metal, plastic, pests, paper, string, and tape, within the final product
- Implementation of a pest management programme for the surrounding area and the food premises.
Why Us?
Our highly experienced and professional consultants are competent in various sectors. All our consultants have auditing experience, and for each project, we have a technical expert as an advisor and co-consultant to back up.
Steps To Certification
1Request for Quotation
Call us now and select a package that fits your budget.2Make Appointment with Our Consultant
Receive your first-round free consultation3Introduction to GMP Training
Help your organization to demonstrate commitment towards quality and customer satisfaction.4Documents Preparation & Implementation
Identify documents that are needed for your Quality System and Production or Service Processes; start to implement.5Internal & External Audit
To confirm that your Management System (QMS) is properly established and maintained while meeting the international standard.6Get Certified & Impress Your Client
Show off your certificate on your website and sales collateral.